À majorité de vieilles vignes de nerello mascalese, complétées d'autres cépages (rouges et blancs), en provenance de différentes parcelles.

Produced with a majority of old vines of Nerello Mascalese, complemented by other grape varieties (red and white), from different parcels.

Entièrement issue de vieilles vignes de nerello mascalese de différentes parcelles – notamment de “crus” –, la cuvée “classique” du domaine. 

Nerello Mascalese from the Campo Re "contrada", a north-facing vineyard that sits at 730m altitude. Destemmed then macerated for 50 days, and matured for 18 months in vats before bottling.

Nerello Mascalese from the lower part of the vast Feudo di Mezzo "contrada", at 580m altitude, on a north-facing slope. Destemmed, macerated for around 50 days, and matured in vats for 18 months before bottling.

Entirely made from old vines of nerello mascalese from different plots - especially of "crus" - the "classic" vintage of the estate.

A unique terroir, located in the Chiusa Spagnolo area, a kind of volcanic rock amphitheater in the "contrada" Zottorinoto, with old vines of nerello mascalese frank of foot (planted around 1925).

Entirely made from old vines of Nerello Mascalese from different plots - especially of "crus" - the estate's classic cuvée.

The majority of the vines are old nerello mascalese, complemented by other varieties (red and white) from different plots.

Produced with Grecanico Dorato and Carricante, two typical Sicilian grape varieties. The grapes are pressed after a few days of skin contact, thereby capturing the full expression of its aromas.

Entièrement issue de vieilles vignes de nerello mascalese de différentes parcelles – notamment de “crus” –, la cuvée “classique” du domaine.

Un terroir unique, situé dans le cru Chiusa Spagnolo, sorte d'amphithéâtre de roche volcanique dans la contrada Zottorinoto, avec des vieilles vignes de nerello mascalese franches de pied (plantées vers 1925).

La contrada Barbabecchi, autour de 900 m d'altitude et exposée au soleil levant, avec ses très vieilles vignes centenaires de nerello mascalese franches de pied, donne le “grand cru” Magma du domaine dans les millésimes exceptionnels. En 2010 elle a offert cette cuvée “anniversaire”.