Terre d'Ombre 2018
Domaine de l'Anglore
To the west of Nîmes, the Vaunage is a valley surrounded by hills with a clay-limestone soil bordering the garrigues, with an old winegrowing tradition and particularly well suited to Grenache.
In Lirac, north of Tavel, a single plot of land on a limestone hillside. the quality of the raw material and the vinification in whole bunches, without sulphur, offer a perfect perfectly balanced red.
Born from a terroir of character and a very complementary blend of southern grape varieties, a straightforward and structured, intense wine, which finds its harmony after a few years of ageing.
To the west of Nîmes, the Vaunage is a valley surrounded by hills with a clay-limestone soil bordering the garrigues, with an old winegrowing tradition and particularly well suited to Grenache.
A Côte-Rôtie mainly from the granite and red clay terroir of the Côte Blonde terraces, a totally "natural" wine.
Grenache sur terroir argilo-calcaire, vinification en macération carbonique, élevage en fûts de plusieurs vins.
Jeunes vignes de syrah sur terroir de granite à mica noir, macération carbonique pour privilégier la fraîcheur et l'expression du fruit.
Un beau mariage qui joue sur les proportions de chaque cépage et sur l'élevage (grenache en cuve, syrah et merlot en fûts de plusieurs vins).
The parcel (1,5 ha) located in the heart of the hillsides of Bassenon is composed of granite and gneiss and planted with serine, syrah and viognier, old vines aged about fifty years.
Made from Grenache grapes from the plot known as Les Jas (the former name of the cuvée) - the first parcel acquired by the winemaker in 2006 - on clay-limestone soil in a landscape of garrigues; an emblematic cuvée.
On a terroir rich in rolled pebbles, the Grenache is allowed to run free (with a further 10% of Merlot) to express all its generosity, all its potential in terms of aromas and texture.