A white cuvée from a cool Banyuls terroir (300 m altitude, northern aspect), with Grenache blanc and gris from old vines (80 years old) vinified by direct press and a small amount (20%) of Carignan gris and blanc from young vines vinified in short carbonic maceration. Aging in barrels of 2/3 wines.

Beautifully intense and concentrated juice which develops complex aromatic notes and a strong energy: a combination of the terroir and the talent of the winegrower.